食品的英语怎么读 第1篇
The group's early recommendations included no more than 300 milligrams of cholesterol per day and no more than three eggs per week. This was based on debatable animal and clinical studies. These animals are often herbivores, less adapted to digest dietary cholesterol than omnivores, like humans. Also, the clinical studies did not account for other sources of cholesterol found in a typical diet. With more research, guidelines were modified.
该组织的早期建议包括每天不超过300毫克的胆固醇和每周不超过3个鸡蛋。这是基于有争议的动物和临床研究。这些动物通常是食草动物，比像人类一样的杂食动物更不适应消化饮食中的胆固醇。此外，临床研究没有解释在典型的饮食中发现的其他胆固醇来源。随着更多的研究结果的出现，指导方针被修改了。
herbivores：食草动物
omnivore：杂食动物
食品的英语怎么读 第2篇
Jiaozi(chinese Dumpling) is a traditional chinese food ,which is essention during holidays in nor thern dumpling becomes one of the most widely love food in china.
Chinese dumpling is one of the most important foods in chinese new the shape of chinese dumpling is similar to ancient chinese gold or silier ingots ,they symbolize wealth .Traditional,th e members of a family get togeter to make dumplings during the New Years may hide a coin in one of the dumplings. The person who finds the coin will likely have a good fortune in the New dumpling is also popular in other chinese holidays or festivals,so it is part of the chinese culture or traditional.
Chinese dumpling is a delicious can make avariety of chinese dumplings using different filling based on your taste and how various ingredients mixed together by you .
Making dumpling is really teamwork .Usually all family members will join the work .Some people starte to make dupling when they were kids in the family ,so most chinese know how to make dumpling .
Many foreigners are found of dumpling and interested in making dumpling. They are very glad to join the work .
食品的英语怎么读 第3篇
As hens became more productive, food scientists and egg producers realized the need for new policy. Congress passed the Egg Products Inspection Act, which made sure eggs were safe for consumers.
随着母鸡生产能力的提高，食品科学家和鸡蛋生产商意识到需要新的政策。国会通过了《鸡蛋产品检验法》，以确保鸡蛋对消费者是安全的。
食品的英语怎么读 第4篇
Italy's Emma Morano earned the title of oldest living person on her 117th birthday; she has since died. Morano came from a lineage of long-living women: a mother who made it to 91 and sisters who lived to see a century. Although genes were most likely a factor, Morano partially attributed her longevity to a life of eating raw eggs. Her physician said she had great cholesterol levels.
意大利的艾玛·莫拉诺在117岁生日时获得了“最长寿者”的称号，她之后去世。莫拉诺出身于一个长寿女性的世系：有一个活到91岁的母亲和活到一个世纪的姐妹。虽然基因很可能是一个因素，莫拉诺把她的长寿部分归因于生活中吃生鸡蛋。她的医生说她胆固醇水平很高。
食品的英语怎么读 第5篇
Because of the poor and hard lifestyle character of a farming society, the Chinese farming families would have food which were being get from the farming field, such as, potatoes, tomatoes, vegetable, sweet corn, mushrooms, etc.
So, the Chinese will have many dishes of meat recipes like Chicken, Pork, Fish that they do not have in the normal days.
The are some special snack, or to be said, festival food will be made during the Chinese festivals, Such as Sweet-Stick Cake and Turnip Pastry in Lunar New Year, Glutinous Rice Tamale in Dragon Boat Festival, Moon Cake in Middle Autumn Festival, etc, and Steamed Buns to the Birthday person……
食品的英语怎么读 第6篇
Time magazine published a cover depicting the face of cholesterol: a plate with two fried eggs for eyes and a bacon frown. The same year, the Egg Nutrition Center was created with a goal of clarifying skepticism around cholesterol.
《时代》杂志出版了一期杂志，封面描述胆固醇的脸：一个盘子里有两个煎鸡蛋当作眼睛，还有一个邹眉头的培根。同年，鸡蛋营养中心成立的目的是澄清对胆固醇的怀疑。
depicting: 描绘，描述
clarifying：澄清，说明
skepticism：怀疑主义，怀疑论
食品的英语怎么读 第7篇
The earliest fossils resembling chickens date to 5400 BC in Southeast Asia, according to the Smithsonian. Confirmation with genetic material shows that today's chickens descend from several prehistoric birds, one of those being the red junglefowl. The male junglefowl has spurs on its lower legs that people found useful for cockfighting. Today's domesticated chicken has a gene that controls reproduction and allows them to lay hundreds of eggs throughout the year. With domestication, chickens were introduced to the global market through trade routes an estimated 3,000 years ago.
史密森学会称，最早的类似鸡的化石可追溯到公元前5400年的东南亚。通过遗传物质的证实，今天的鸡是从一些史前鸟类中进化而来的，其中一种是红原鸡。雄的红原鸡的小腿上有刺，人们发现这对斗鸡很有用。今天的家养鸡有一个控制繁殖的基因，允许它们全年产卵数百个。伴随着驯化，大约3000年前，鸡通过贸易路线进入全球市场。
domestication：驯化
食品的英语怎么读 第8篇
A study of more than 400,000 Chinese adults found an association between daily egg consumption and an 18% decrease in death risk related to cardiovascular disease. The authors said the country has its own dietary and lifestyle characteristics, so there should be caution in generalization. Heart disease is a leading cause of death in China and throughout the world, according to the World Health Organization.
The evolution, domestication, and research of chickens and eggs led to our dinner tables. The most recent research states that excessive egg consumption is associated with increased risk of cardiovascular disease, but don't forget that the types of cholesterol, genetics and lifestyle factors play a role, too. While you keep that in mind, we'll be here awaiting the next study or guideline change.
鸡和蛋的进化、驯化和研究关系到了我们的餐桌。最近的一项研究表明，过度食用鸡蛋会增加罹患心血管疾病的风险，但不要忘记，胆固醇的类型、遗传因素和生活方式等因素也起着一定的作用。在你记住这一点的同时，我们将在这里等待下一个研究或指导方针的改变。
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